Italian Cuisine: Gnocchi and Agnolotti Pasta at Auguste Escoffier School of Culinary Arts – Boulder, CO

Italian Cuisine: Gnocchi and Agnolotti Pasta at Auguste Escoffier School of Culinary Arts – Boulder, CO

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Join an Escoffier Chef in making these delicious fresh pastas!

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Date And Time

Tuesday, March 3rd, 2026 11:00 PM (PST)
 

Venue

Auguste Escoffier School of Culinary Arts
 

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