Small Bites with Chef Tiffani at University Circle Inc. Community Room – Cleveland, OH
Chef Tiffani Sutton-Taylor joins UCI for a delicious workshop highlighting cooking tips and nutritional know-how!
Partnering with PNC, we bring Chef Tiffani Sutton-Taylor and The Cutting Board Academy to UCI for a deliciously engaging series called “Small Bites After Work”
Attendees will enjoy a happy hour-style food and nutrition workshop, where they can unwind with a refreshing (non-alcoholic) beverage and some delightful bites, all while learning from Chef Tiffani’s expertise.
So pull up a seat and enjoy a scrumptious appetizer while soaking up fascinating facts and tips about food and nutrition!
April 16– Anti- Inflammatory Foods
May 14– 5 Ingredient Meals- Simple. Seasonal. Delicious!
June 11– Fresh Herbs and Marinades- A Masterclass in Flavor Fusions
Tickets-RSVP Link
