Five Course Wine Pairing Dinner at Piece Out Del Ray – Alexandria, VA

Join us for a wine pairing dinner featuring wines from two distinctly different regions of Oregon—Willamette Valley, known for its cool climate grapes, and Rogue Valley, known for its diverse climates and soil types.

Influenced by the Middle-Mosel Valley in Germany and the Alsace region in France, Teutonic Wine Company celebrates the characteristics of these wine regions in Oregon.

Del Rio is the largest single vineyard in Southern Oregon, and one of the top wine producers in the state, with 530 acres and twelve grape varieties at Del Rio, Table Rock, and Birdseye vineyards.

Course 1

Del Rio Vineyards Jolee Semi-Sparklign Pinot Gris
Fresh oysters finished with a white balsamic mignonette

Course 2

Teutonic Riesling
Pears & taleggio with arugula, focaccia crostini & vinaigrette

Course 3

Teutonic Pinot Noir “Bergspitze”
Crisp porchetta with a wild mushroom ragù & salsa verde

Course 4

Del Rio Vineyards Estate Cab Sav
Butternut squash angliotti with ricotta & parmigiana reggiano in a brown butter sage sauce with a toasted pistachio crumble

Course 5

Teutonic Jazz Odyssey White Field Blend
House made sweet & savory ricotta cheesecake with a balsamic glaze

Doors open at 6pm, and the first course will be served at 6:30.

Whether you’re a connoisseur or simply a lover of great food and wine, you’re guaranteed to learn something new and meet some new friends!

This thoughtfully curated multi-course menu crafted by our chef is designed with precise pairings in mind, and as such, we are unable to accommodate menu substitutions.

Ticket price includes tax and gratuity.