Beers of New England Dinner at Bedford Village Inn & Restaurant – Bedford, NH

Beers of New England Dinner at Bedford Village Inn & Restaurant – Bedford, NH

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Don’t miss this upcoming event in Bedford, NH. Happening on Friday, November 14, 2025 at Bedford Village Inn & Restaurant. Doors open at .

Join us in the Great Hall on Friday, November 14th for a Four-Course Dinner featuring beer pairings from New England breweries.

Join us in the Great Hall on Friday, November 14th at 6 PM and raise a glass to New England’s craft brewing scene. The evening will begin with a casual cocktail hour featuring two craft beers and passed canapés, before moving into a four-course seated dinner—each course thoughtfully paired with a beer from one of New England’s local breweries.

FEATURED BREWERIES

  • Oxbow Brewing Company (Portland, ME)
  • Trillium Brewing (Canton, MA)
  • Lawson’s Finest Liquids (Waitsfield, VT)
  • Feathered Friend (Concord, NH)
  • Schilling Beer Co. (Littleton, NH)
  • Mast Landing Brewing Company (Westbrook, ME)

Tickets for this event are $125++ per person and must be purchased in advance. Limited seats available. This is a 21+ only event.

Please note: Tables are shared. If you’d like to be seated with specific guests, you’ll be able to make requests upon email confirmation.

As a special thank you, attendees of the Beers of New England Dinner will receive an exclusive 25% off code to book an overnight stay at the Grand the evening of the event.

MENU

COCKTAIL HOUR & PASSED HORS D’OEUVRES

CANAPÉS

Apple Butter Crostini

Goat Cheese, Candied Pecan, Fried Sage

Maple-Candied Bacon Skewers

Smoked Trout Rillette

Pumpernickel, Pickled Shallot, Crispy Capers

Roasted Mushroom Tartlet

Caramelized Onion, Thyme

PASSED BEERS

Mast Landing Brewing Company Beer Named Duck Pale Ale

Schilling Beer Co. Jakobus German Pils

FOUR-COURSE BEER DINNER

First Course | Oxbow Brewing Company Farmhouse Pale Ale & Delicata Squash Salad

Arugula, Red Watercress, Ricotta Salata, Roasted Pears, Toasted Pepitas, Balsamic Vinaigrette

Second Course | Trillium Brewing Legroom Double IPA & Pan Seared Scallops

Fingerling Potato, Cauliflower Purée, Brown Butter Emulsion, Hazelnut Crumble

Third Course | Lawson’s Finest Liquids Sip of Sunshine IPA & Spruce Brined Pork Chop
Creamy Polenta, Roasted Brussels Sprouts, Pancetta, Cider Glaze

Fourth Course | Feathered Friend Brewing Pebbles Raspberry Sour & White Chocolate Cheesecake
Vanilla Graham Crust, Yuzu Pearls, Raspberry Gelée, Chantilly Cream

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Date And Time

Friday, November 14th, 2025 06:00 PM (PST)
 

Venue

Bedford Village Inn & Restaurant
 

Event Types

 

Event Category

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