Taylor’s Market Butchering 101 – Hands On Hog Butchering at Taylor’s Kitchen – Sacramento, CA
Taylor’s Market Butchering 101 – Hands On Hog Butchering at Taylor’s Kitchen – Sacramento, CA
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Don’t miss this upcoming event in Sacramento, CA. Happening on Saturday, January 17, 2026 at Taylor’s Kitchen. Doors open at 10:00 AM.
Taylor’s Butchers are presenting a 2 hour long intensive hands on Hog Butchering class.
Taylor’s Butchers are presenting a 2 hour long intensive Hands on Hog Butchering class. This class is limited to 4 people who will break down a whole hog.
You will take home with you approximately 40/45 pounds of cut and wrapped pork. Attendees may bring their own knives and ice chest.
For further information contact 916-443-6881
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