Beurre, Bourbon & the Bayou with Chef Derek Fritzel at The Kitchen by Vangura – North Huntingdon, PA
Beurre, Bourbon & the Bayou with Chef Derek Fritzel at The Kitchen by Vangura – North Huntingdon, PA
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Our 2nd annual Carnaval Dinner Experience with Chef Derek Fritzel of Beurre Chaude & Ponfeigh Distillery
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