Field to Crumb: A Local Grain Sourdough Baking Workshop in Vermont at 38 Meade Rd – Fairfax, VT
Field to Crumb: A Local Grain Sourdough Baking Workshop in Vermont at 38 Meade Rd – Fairfax, VT
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Spend three days at Brot Bakehouse in northern Vermont to bake with local, whole grain flours and sourdough cultures.
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