Learn to cook traditional Honduran dishes in a hands-on class. Discover the rich cultural mix of the Afro-Caribbean and more as you prepare authentic meals.

PRICE: $145
per person

 

Immerse yourself in the flavors of Honduras with a hands-on cooking class in the Caribbean. Celebrate the rich cultural mix of the Garífuna, Afro-Caribbean, indigenous, and mestizo communities, whose flavors beautifully combine in the cuisine.

Learn to prepare authentic Honduran/Bay Island dishes, such as “pastelitos,” a traditional Honduran snack. Then, cook a delicious stewed chicken in coconut milk and plantains.

Receive the recipes of both meals on the day of the tour, which can be downloaded using a QR code available at the cooking class facilities. Purchase products like Honduran vanilla, Guifity traditional drink, organic coffee, and spices.

Please let the activity provider know about your dietary restrictions in advance. This will help the staff be prepared with all ingredients and adapt the cooking class to your needs.

Tour Highlights:

Savor the flavors of Honduras as you learn to cook traditional dishes
Discover the rich cultural mix of the Afro-Caribbean, and more
Prepare authentic Honduran dishes like pastelitos and stewed chicken
Get step-by-step guidance and download the recipes via a QR code
Enjoy a hands-on experience and learn about the history of the cuisine

Includes:

Roundway Transportation with AC
Tour Guide
Welcome drink (Coffee or Juice or Water)
Kitchen utensils and accessories
Workspace ingredients
2 Meals preparation and tasting
1 FREE Gift
WIFI Access
Participation Certificate
Any Private Expenses
Gratuity

 

 

Looking for even more fun in Honduras? Explore all tours, activities, and experiences in one place, Visit Honduras.